Purification of Water at Point-of-Use: History and Questions on Indicator Microorganisms in View of an Israeli Standard pt 2 of 2
In Part 1 of this series in last month’s WC&P, we left off during an explanation of the history of water treatment and regulatory efforts to improve it, outlining the U.S. and European approach. In this article, we’ll go more in depth on the Israeli experience...
by Anat Kartaginer
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