October 2004
Volume 46 Number 10

Performance of an Active Biological Contactor (ABC): Treating Winery Wastewater
by Manuel Alvarez Cuenca, Ph.D.   Pages: 

Historically, winery wastewater has been either disposed of by obsolete and polluting methods like septic tanks, leach fields and ponds, or tank stored on-site and treated off-site. Winemakers not connected to municipal plants have generally shown a remarkable lack of inclination to treat their wastewater with effective technologies...

Click here to view additional information: 1004 Winery Wastewater.pdf

To view in PDF format, you will need the FREE Adobe Acrobat Reader.