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Current IssueJuly 22, 2014
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March 2004: Volume 46, Number 3

Cyanobacteria -- Natural Organisms with Toxic Effects
by Kelly A. Reynolds, MSPH, Ph.D.

Recent awareness of exposure to cyanobacteria—also known as blue-green algae—and increasing reports of public health consequences serves to remind us of the delicate balance between man and the Earth’s resources. Increased pollution of and reliance on surface waters for drinking water sources have led to international concerns over cyanobacteria contamination and questions as to what treatment regimen is most practical and effective...

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For earlier columns in this category, click on the link below or hit the 'List All' button.
Acrylonitriles -- Settling on an Industry Standard  February 2004
Do We Need Drinking Water Treatment at the Tap? -- A Rebuttal to the WET Study  January 2004
Campylobacter--Concerns with Drinking Water Sources  December 2003
Developing Water Quality Guidelines for the World  November 2003
Detecting Waterborne Pathogens-- A Look at Past, Present and Future Approaches  October 2003
Coliform Bacteria: A Failed Indicator of Water Quality?  September 2003
Collateral Damage: The Chronic Sequelae of Waterborne Pathogens  August 2003
Nosocomial? Waterborne Routes of Hospital-Acquired Infections  July 2003
Pharmaceuticals in Drinking Water Supplies  June 2003
Virology 101  May 2003
Understanding Waterborne Caliciviruses, Noroviruses, etc.  April 2003
The Benefits of HPC Bacteria in POU/POE Devices—Latest Study Results  March 2003